designweek_sopron_logoDesign Week

Menu

 

Welcome Snack

Grapes – mozzarella – basil, spiced with chili and elderflower

Wineoffer: Taschner Irsai Olivér 2014

 

 

Soup

Cream soup of pumpkin with pumpkin-seeds

Wineoffer: Iváncsics Merlot rosé 2013

 

Warm starter

Pike perch filet, roasted, served with hazelnut-butter, babyspinach

Wineoffer: Vincellér Zöld veltelini 2013

 

Main course

Eye of round of veal, gnocchi with fine-herbes and chestnut

Wineoffer: Weninger SOPRON cuvée 2011

 

Dessert

Panna cotta with lemon-jam and fresh fig

Wineoffer: Vincellér Zenit Late harvest 2013

 

Menuprice „Design Week”: 16,6 EUR/person

Menuprice with wineoffer (0,75 dl/wine):22,4 EUR/person

 

Menu- and table reservation:

Phone: +36 99 506 711

 

„CHIPSTUNING” – Streetfood (served in garden, by standingtables)

 

A new creation of potato chips, served in a „shaker”

 

3,7 EUR/„Shaker”

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Ez a bejegyzés már 3525 napos. Kérjük ezt vegye figyelembe a tartalom kapcsán!
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