Creamsoup of asparagus with fresh asparagus 990 Ft
Asparagus in prosciutto with sauce Hollandaise 2.590 Ft
Leg of lamb with hummus, black olives, rosemary-baked potatoes 4.800 Ft
White meat (hare), deep-fried, served with pear-ruccola greensalad, polenta 2.890 Ft
Pike perch fillet, roasted, served with lemon-spicy butter, wood garlic-gnocchi 3.490 Ft
Panna cotta with fresh mint-strawberries 990 Ft
Enjoy Your Meal!