Creamsoup of asparagus with fresh asparagus    990 Ft

Asparagus in prosciutto with sauce Hollandaise    2.590 Ft

Leg of lamb with hummus, black olives, rosemary-baked potatoes   4.800 Ft

White meat (hare), deep-fried, served with pear-ruccola greensalad, polenta   2.890 Ft

Pike perch fillet, roasted, served with lemon-spicy butter, wood garlic-gnocchi   3.490 Ft

Panna cotta with fresh mint-strawberries  990 Ft

Enjoy Your Meal!